Healthy Eats: Zucchini Spaghetti with Sun Dried Tomato Pesto and Broccoli Currant Salad with Creamy Cashew Dressing.

ZucchiniPestoCourtesy Dene Millner

All raw. Amazing! And insanely easy to make.

Raw Sun Dried Tomato Sauce
Pulse in a food processor or blender a half cup each of fresh tomato (seeded) and sun dried tomato, a handful of fresh basil leaves, one garlic clove, chopped, a half shallot, chopped, and a dash or two of salt. Spoon on top of veggies.

Broccoli Currant Salad with Creamy Cashew Dressing
1 cup raw cashews, soaked at least 1- 2 hours
⅓ cup water
1½ Tablespoons apple cider vinegar
1 Tablespoon lemon juice
1 Tablespoon maple syrup
1 Tablespoon shallot, chopped
1 clove garlic, chopped
½ teaspoon sea salt
½ teaspoon dijon mustard

Blend until smooth, then toss the dressing over raw broccoli florets, and add in chopped red onion, pumpkin seeds, and currants.

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